Onions have been a go to staple in kitchens around the world. Our Green Onion & Chive Sea Salt is a classic combo that will bring a rich savoury flavour to dishes. Season baked potatoes, soups and dips. Or simply rub a tsp onto a New York Strip steak to grill or season your sautéed veggies. Buckle up for a punch of onion!
Our Sea Salts can be used as a rub or to season finished dishes, here are our favourite pairings to really bring the Green Onion and Chive Sea Salt flavour to life.
Baked Potato
Steak
Veggies
We’re proud to say this product is:
Store in fridge to extend shelf life.
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ALLERGEN & RESTRICTIVE DIET GUIDE
INGREDIENTS:
Canadian Sea Salt, Green Onion,Chive, Granulated Onion.
PRODUCT CARE:
Store in a cool dark, dry place away from direct sunlight and moisture, or in the fridge.
Reseal zip top package after every use.
Do not store in a salt shaker. You can store in a jar with a sealed lid or leave it in the original package.
Sea Salt will absorb moisture from the air, there are no anti-caking chemicals added to our sea salts.
HOW TO USE:
Sprinkle to season, use as a rub on meats, or as a finishing salt.
SHELF LIFE:
Use within 2 years of purchase
“The cure for anything is salt water-
-sweat, tears, or the sea.”
~ Isak Dinesen
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Baked Potato
Steak
Veggies
