A sweet and salty sprinkle of heaven in every bite of our Salted Caramel Chocolate Sea Salt. Indulge in the deep rich dark chocolate notes and natural caramel followed by the sweet kiss of our Raincoast Flaked Sea Salt. Use this as a dessert topper by sprinkling onto ice cream, cheesecake, freshly baked cookies or brownies. Add a spoonful to oatmeal, fresh strawberries with yogurt, specialty coffee rim trim or to garnish the top of whp cream.
Our Sea Salts can be used as a rub or to season finished dishes, here are our favourite pairings to really bring the Salted Caramel Chocolate 50g flavour to life.
Martini
Coffee Drinks
Desserts
We’re proud to say this product is:
Weight .05 kg
Dimensions 13 x 6 x 1 cm
Reviews
ALLERGEN & RESTRICTIVE DIET GUIDE
INGREDIENTS:
Raw Turbinado Sugar, Cocoa Powder, Organic Cane Sugar, Canadian Sea Salt.
PRODUCT CARE:
Reseal zip top package after every use.
Do not store in a salt shaker. You can store in a jar with a sealed lid.
Store in a cool dark, dry place away from direct sunlight and moisture or in the fridge.
Sea Salt will absorb moisture from the air, there are no anti-caking chemicals added to our sea salts.
HOW TO USE:
Use as a cocktail rim
Sprinkle onto desserts and baked goods
Garnish sweet breakfast meals (like yogurt or oatmeal).
SHELF LIFE:
Use within 2 years of purchase
“The cure for anything is salt water-
-sweat, tears, or the sea.”
~ Isak Dinesen
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